The recent UK Government Foresight report on the future of the global food and farming system can’t be faulted for a lack of ambition. It takes on the whole of the global food system, and looks out to 2050. Much of what it says is valuable (and the supporting papers look to be a useful research resource), and this is to be expected, given the calibre of the advisers the project was able to draw on. But there are some telling gaps, and these largely come from a lack of decent futures work in the report. Some of these gaps have been pointed up by some of the other work that’s been published recently on food and its wider impacts. This will be a long post, so I’m going to split it into two parts, the first about the Foresight report, the second on its limits.